These gluten-free Thanksgiving desserts are cozy, festive, and downright irresistible. From apple crisps to pumpkin cheesecakes, each recipe is sweet enough to make you forget all about the turkey.
Thanksgiving isn’t complete without dessert, and being gluten-free should never mean missing out on the sweetest part of the feast. After years of recipe testing and sharing gluten-free holiday dishes, I’ve learned which treats truly hold their own on the table — whether you’re serving guests with dietary needs or simply want a lighter, naturally gluten-free option. In this roundup, you’ll find tried-and-true classics like pumpkin pie with a twist, cozy fruit crisps, rich brownies, and a few dairy-free or vegan-friendly choices for extra inclusivity. Consider this your go-to guide for ending Thanksgiving on a sweet note, fork in hand.
You may also want to check out these easy Thanksgiving desserts.
Pumpkin Sticky Date Pudding
Pumpkin and sticky dates team up in a cozy, caramel-y pudding that feels like a warm hug after dinner. A drizzle of sauce takes this gluten-free sticky date pudding over the top.
Pecan Pumpkin Pie
Why pick between pumpkin and pecan pie when you can have both in one slice? Sweet, spiced filling meets a crunchy nut topping in this best mash-up of healthy pumpkin pie.
Apple Quince Pecan Crumble
A spoonful of this apple quince pecan crumble gives you warm fruit, nutty crunch, and cozy spices all at once—just swap in gluten-free oats and flour.
Burnt Basque Pumpkin Spice Cheesecake
Forget fussing with water baths—this burnt basque pumpkin spice cheesecake is supposed to crack, and that caramelized top is where the magic happens. Recipe from Half-Baked Harvest.
Bourbon Chocolate Pumpkin Pie (Crustless)
Rich chocolate, spiced pumpkin, and a splash of bourbon—this crustless pie doesn’t even need a base to impress. Recipe from Cotter Crunch.
Healthy Pumpkin Cake
Soft, spiced, and light enough to sneak a second slice, this healthy pumpkin cake brings all the fall flavors in gluten-free form. Recipe from Chelsea’s Messy Apron.
Healthy Gluten-Free Apple Crisp
Bubbly baked apples under a crunchy oat topping—this gluten-free apple crisp makes the house smell amazing and might just pass as breakfast the next day. Recipe from Cookie + Kate.
Apple Cobbler
Underneath a soft, cake-like topping hides warm spiced apples, making this apple cobbler the ultimate fall comfort in a baking dish. Recipe from Just As Tasty.
Fudgy Pumpkin Brownies
Brownies with a fall twist—these fudgy pumpkin squares are gooey, chocolatey, and spiced just enough to give cozy vibes without losing their brownie soul. Recipe from The Loopy Whisk.
Gluten-Free Apple Cheesecake Bars
All the flavor of apple cheesecake without the stress of slicing—these bars are creamy, cinnamony, and so easy to serve. Recipe from The Loopy Whisk.
Clementine Upside Down Cake
Bright citrus slices caramelize into a glossy topping on this clementine upside down cake, bringing a festive pop to the dessert table. Recipe from Downshiftology.
Healthy Pumpkin Bars
Quick to mix, soft to bite, and full of spice—these healthy pumpkin bars are gluten-free and holiday-ready. Recipe from iFoodReal.
Gluten-Free Pecan Upside Down Cake
Flip this cake out of the pan and you’ll get gooey, nutty layers of pecans that make every bite irresistible. Recipe from The Loopy Whisk.
Healthy Pecan Pie Bars
Skip the fork and grab a square—these pecan pie bars bring all the sticky, nutty sweetness of pie in gluten-free handheld form. Recipe from Healthy Fitness Meals.
Gluten-Free Crustless Pumpkin Pie Cupcakes (Dairy-Free)
Pumpkin pie meets cupcake—these crustless little treats are creamy, spiced, and dairy-free too. Recipe from Meaningful Eats.
Vegan Gluten-Free Pumpkin Roll
A swirl of sweet cream cheese filling runs through this gluten-free, vegan pumpkin roll, making it look fancy while being surprisingly doable. Recipe from Minimalist Baker.
Pear Cranberry Crisp
Sweet pears and tart cranberries bake together under a crunchy topping that just begs for ice cream on top. Recipe from Cookie + Kate.
Dairy-Free Pumpkin Trifle
Layers of creamy pumpkin goodness stack up in this gluten-free, dairy-free trifle that’s as pretty as it is delicious. Recipe from The Fit Cookie.
Vegan Pumpkin Pie Ice Cream
Cool things down with this vegan pumpkin pie ice cream—creamy, spiced, and festive enough to stand in for pie. Recipe from May I Have That Recipe.
Easy Gluten-Free Lemon Meringue Pie
Tangy lemon filling and fluffy meringue topping make this gluten-free pie feel like a burst of sunshine on the Thanksgiving table. Recipe from The Loopy Whisk.
Gluten-Free Maple Pumpkin Pudding Chômeur
Saucy, sweet, and wonderfully cozy, this maple pumpkin pudding chômeur feels like the French-Canadian cousin of pumpkin pie. Recipe from The Bojon Gourmet.
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