Pumpkin Tahini & Cashew ‘Hummus’ Dip
This pumpkin tahini and cashew dip is inspired by a traditional hummus recipe but is made without chickpeas. It has a lovely…
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Healthy Vegetarian Recipes
Get inspired with my healthy vegetarian recipes including hearty soups and salads, nutritious stews, breakfast fritters, low-carb snacks and sugar-free desserts. You will find many gluten-free and dairy-free dishes as well.
Kabocha Squash Roasted With Thyme & Garlic
In this recipe, pumpkin’s sweeter cousin – kabocha squash – is perfectly roasted with aromatic thyme and garlic, and finished with nutritious…
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Soufflé Pancakes (Paleo, Gluten-Free)
These soufflé pancakes are a super fluffed-up version of the classic brunch comfort food. Inspired by the cloud-like, fluffy Japanese-style pancakes, which…
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Romesco Sauce (Red Pepper Sauce)
My easy Romesco sauce recipe is made with roasted, pickled red peppers and toasted almonds, with a touch of garlic. Blended with…
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Roasted Quinoa Salad With Sweet Potatoes & Brussels Sprouts
For a nutritious and satiating plant-based main, try this roasted quinoa salad with sweet potatoes and Brussels sprouts with citrusy mustard dressing.…
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Nut Roast (Vegan, Paleo, Gluten-Free)
If you want to branch out from traditional meat-based mains, try out my special paleo and vegan nut roast made with lots…
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Beetroot, Avocado & Edamame Salad
Gorgeous and nutritious, this Beetroot, Avocado and Edamame Salad is a must-have recipe for lighter dinners or a delicious lunch. It’s vegetarian-friendly…
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Baked Sweet Potatoes With Miso Butter
I can eat these Baked Sweet Potatoes with Miso Butter and sesame seeds all day long. In fact, they are perfectly suited…
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Easy Miso Butter
Miso Butter has become one of my favourite condiments, or rather flavouring ingredients, and I’ve been making a batch almost every week.…
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Zucchini Juice Tonic With Ginger & Lemon
Ever wondered what to do with leftover zucchini juice when making shredded zucchini fritters, muffins or low-carb pizza crust? By all means,…
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Cavolo Nero & Corn Fritters (Gluten-Free, Nut-Free)
These cavolo nero and corn fritters are perfect for brunch, lunch or a vegetarian dinner. They are tasty and nutritious, plus gluten-free…
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Easy Broccoli Rice (Keto, Paleo, Whole30)
This quick and easy recipe for broccoli rice is a must-have for anyone following a low-carb or gluten-free/grain-free diet. Similarly to cauliflower…
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Watercress Salad With Avocado, Orange & Chia Seeds
This zesty Watercress Salad recipe is super nutritious and easy to make. With the addition of antioxidant-rich oranges, dried cranberries and healthy…
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Paleo Crackers (Low-Carb, Nut-Free)
These healthy low-carb and paleo crackers are super easy to make and can be served with your favourite dips and condiments or…
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Quinoa Stuffed Peppers (Gluten-free)
Inspired by Middle Eastern and Mediterranean flavours, these quinoa stuffed peppers are filled with delicious vegetables, spices, nuts and dried cranberries. It’s…
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Spiced Roasted Parsnips
Beautifully seasoned and spiced, these roasted parsnips are perfect as a side dish with any main. Golden brown on the outside, soft…
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Lettuce Salad With Yogurt Ranch, Hazelnuts & Cranberries
Perfect for summer BBQs and dinner parties, this fabulous gem lettuce salad with yogurt ranch dressing and toasted hazelnuts and cranberries is…
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Citrus Drizzle Cake (Grain-Free, Nut-Free)
This amazing summer cake is bursting with citrus flavours and a hint of honey. Made with coconut flour and cassava flour, this…
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Pisto (Spanish Vegetable Stew)
Having enjoyed traditional Spanish Pisto on many occasions during my travels, I’ve always wanted to make it at home and share a…
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Sautéed Asparagus With Orange & Ginger
Bursting with colour and fresh flavours, this sautéed asparagus dish makes for a healthy side that can be served with pretty much…
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