One of the more frequent requests I get from my readers and Facebook followers is for good paleo bread recipes. I’ve been collecting nice-looking, paleo-friendly bread recipes from my favorite bloggers and food sites and adding them to this post, including sliced sandwich bread, loaves, rolls, bagels, wraps, and more.
Before you put on your baking shoes and start jumping with joy, let me play the fun police card for a second. Even though these recipes are grain-, gluten- and dairy-free, a lot of them are made with high-carbohydrate starches and energy-dense nut meals, which puts them in the ‘in moderation’ or ‘pleasure food’ category. Sandwich bread and wraps are great for a quick and convenient lunch, and they make the transition into paleo much easier, but just remember not to rely on them as your staple.
The list is in no particular order of preference, although I kept the more regular slice bread recipes in the first half and put all the wacky, crazy, interesting wraps, rolls, and tortillas in the second half.
Savory Paleo Bread
This savory paleo bread is a solid go-to when you’re craving that real-bread vibe without the grains. It’s made with almond meal and coconut flour, and holds up like a champ for toasts or sandwiches. It’s paleo, gluten-free, and packed with fiber.
Hemp Flour Bread
I love this low-carb and paleo hemp bread when I want something hearty without the carb crash. The hemp flour gives it a nutty flavor and a boost of protein and fiber. It’s paleo, and keto-friendly too.
Paleo Sandwich Bread
Soft, fluffy, and slices like a dream—this bread is the closest I’ve come to a classic sandwich loaf on a paleo diet. It’s dairy-free and easy to whip up in one bowl. Recipe from Paleo Running Momma.
Homemade Nut & Seed Paleo Bread
This one’s for the folks who love texture! It’s loaded with nuts, seeds, and good fats—dense, crunchy, and seriously filling. Bonus: it’s paleo, gluten-free, and grain-free. Recipe from Cotter Crunch.
Jalapeño Coconut Paleo Bread
Spicy, savory, and a little bit tropical—this jalapeño coconut paleo bread is a flavor party. It’s great with soup or eggs, and yep, still paleo and low-carb.
Grain-Free Blender Bread
If you’re into minimal cleanup (who isn’t?), this blender bread is your new BFF. Toss everything in, blend, bake. It’s grain-free, dairy-free, and super versatile—great for sandwiches or toast. Recipe from Against All Grain.
AIP Sourdough Bread
This one’s a game-changer for anyone on AIP. It’s gut-friendly, fermented, and has that tangy sourdough vibe without grains or eggs. It even looks like real bread—no sad flat loaves here! Recipe from Heal Me Delicious.
Paleo Nut And Seed Bread
Loaded with healthy fats and crunch, this bread is basically trail mix in loaf form (but less weird for sandwiches). It’s grain-free, gluten-free, and gives me serious “I eat healthy and know it” vibes. Recipe from Kale Junkie.
Grain-Free Sourdough Bread
Yes, sourdough can be grain-free—and this recipe proves it. It’s made with cassava and coconut flour, naturally fermented, and surprisingly chewy. A win for gut health and flavor. Recipe from The Urban Poser.
Paleo Bread (Nut Free)
Allergy-friendly and still delicious, this nut-free paleo bread is light and fluffy but holds together nicely. Great for those of us who’ve had enough of almond everything. Recipe from Pure And Simple Nourishment.
Low-Carb Chia Almond Bread
This chia almond loaf has a lovely nutty crunch and zero fluff (in a good way). It’s low-carb, paleo, gluten-free, and sturdy enough for sandwiches and avocado piles. Recipe from Sugar Free Londoner.
Low-Carb Almond Flour Bread
This one’s super popular for a reason—it’s fluffy, lightly golden, and totally dependable. Almond flour is the star here, making it low-carb, gluten-free, and paleo-approved. Recipe from Wholesome Yum.
Paleo Cornbread
No corn here but somehow still has that cozy, cornbready taste. It’s soft with crisp edges and goes so well with chili or slathered in ghee. Totally grain-free and dairy-free too. Recipe from Paleo Running Momma.
Savory Paleo Zucchini Bread
Veggie-packed and far from boring, this savory zucchini bread is moist, herby, and delicious with eggs or soup. Paleo-friendly and a sneaky way to eat your greens. Recipe from Downshiftology.
Sweet Paleo Zucchini Bread
If banana bread had a healthy green cousin, this would be it. Lightly sweet, super moist, and studded with warm spices—plus paleo and gluten-free. Recipe from Foolproof Living.
Paleo Dinner Rolls
Soft, fluffy, and golden, these little guys are just right for sopping up soup or dunking in gravy. They’re paleo, grain-free, and surprisingly easy to make. Recipe from Paleo Spirit.
Paleo Rolls
These are springy, soft, and hold up like a regular dinner roll—without the gluten, grains, or dairy. They’re also freezer-friendly, which my meal prep brain loves. Recipe from Gluten Free On A Shoestring.
Paleo Bread With Quick Pickled Fennel
Okay, this one’s fancy. It’s a dense, seed-studded loaf paired with quick-pickled fennel for that crunchy, tangy bite. Total brunch board material. Paleo and gluten-free, obviously. Recipe from Green Kitchen Stories.
Paleo Tortillas
If tacos are a weekly event at your house (same here), you’ll want this in your rotation. These grain-free tortillas are soft, flexible, and don’t fall apart mid-bite. Recipe from Wicked Spatula.
Cauliflower Tortillas (Grain-Free)
Made with—you guessed it—cauliflower, these tortillas are light and veggie-packed but still hold up to all the taco fillings. Low-carb, grain-free, and great for sneaky veggie wins. Recipe from Gluten Free On A Shoestring.
Best Paleo Hamburger Buns
Fluffy, golden, and just the right size for a proper burger stack. These one-bowl paleo buns are easy to make and hold up like champs—even with all the juicy toppings. Recipe from Paleo Running Momma.
Paleo Naan (Indian Bread)
Soft, bendy, and almost buttery—this naan is dreamy with curry or even just dipped in olive oil. Made with almond flour and tapioca, it’s grain-free, gluten-free, and totally weeknight-friendly. Recipe from My Heart Beets.
Paleo Everything Bagels (Grain-Free)
These bagels check all the boxes—crusty edges, chewy inside, and a generous everything seasoning. Paleo, gluten-free, and way easier to make than you’d think. Recipe from Simple Healthy Kitchen.
Paleo Everything Bagel Bread
Bagel vibes in loaf form? Yes please. This one’s got that salty, seedy crust and a soft, savory middle—ideal for slicing, toasting, and topping with eggs or avo. Paleo and gluten-free. Recipe from Rachl Mansfield.
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I’m not really much a fan of paleo bread, but after seeing this recipe made me want to try it! This is simply irresistible, thank you for sharing!
Hi
I’m doing Paleo and weight watchers. I have made the linseed bread but the points are very high according to weight watches. Do you have any recipes for a low point paleo bread?
Syd
Hey Syd, I am not sure how the weight watchers point system works. Are they based on calories per serving? Carbohydrates? Fat? Sorry, can’t really point you in the right direction there.
YAY!! I’ve been searching everywhere for nut free low carb bread recipes and have been coming up empty! I found 4 possible options from your blog post today. Thank you so much for taking the time to post these recipes.
Awesome! Glad you found it useful.
Thank you I’m going to try these recipes
What a wonderful collection of recipes – thank you
Real nice! I will try these recipes. Thanks!
Why does all the paleo bread look so cakey?
Because they’re using very different flours to regular breads.
Karen –
I made the dinner rolls with Gelatin as an egg substitue , turned out great 🙂
Can you share your recipe with us Karen? How much gelatin do you put in ?
Thank you for sharing !
These recipes look great however my son is allergic to egg, has anyone made any of the breads with something instead of eggs? thanks
Karen –
I made the dinner rolls with Gelatin as an egg substitue , turned out great 🙂
Oh, that’s a great idea to try next time.
http://www.mynewroots.org/site/2013/02/the-life-changing-loaf-of-bread/
I’ve tried this, and I love it. I added 1tsp ground coriander and 1tsp ground ginger to satisfy my palate. It is wonderful.
Does a flax egg work as an egg-substitute for any of these recipes?
Hey Abbey, I haven’t tried these with the flax egg but I am sure a few people have. The thing about paleo baking is that because the flours/nut meals used don’t really have the right protein to provide the same bread texture you’d get from wheat, having the eggs really helps to bind the ingredients and to provide some protein. I would experiment with one of the recipes and make a small batch to see which one works the best.
I have made the first recipe listed and the one below, both are very good.
http://livinghealthywithchocolate.com/desserts/savory-pesto-parmesan-bread-gluten-grain-free-2686/
Many thanks for all the inspiring recipes – my Paleo regime made all the more easy by wonderful blogs and sites like yours…
This bread is an absolute winner.
Thank you Alison! This means a lot to me.
Do you have any pasta recipes?
No, I wish! That’s much more difficult to pull off without wheat flour 😉
Mary there is a recipe for pasta dough in the book Make it Paleo 2 by Hayley Mason and Bill Staley. Although all the paleo pasta recipes i’ve found do contain Xanthan gum, don’t know what its like but it looks good, havn’t found a link on the web to the recipe but am waiting for my books to arrive (just moved overseas so their in a shipping container) so if you want i can share the recipe when i get it. they also have a dumpling dough that i can’t wait to try. Although have just found these recipes one with and one without xanthan gum let me know if either are any good 🙂
http://thejoyfulfoodie.com/recipe-homemade-almond-flour-pasta/
http://nurturemygut.com/gluten-free-pasta.html
I love bread and I’ve been baking my own bread for 2 reasons – health and taste. But when it comes to paleo, I have to confess that I’m a complete noob. Your recipes look great but I’ve got a question. Can these paleo recipes be kept frozen and used for baking at a later time?
Do you meant to freeze the batter? I know people often freeze the actual baked bread, pre-sliced, and then defrost and quickly toast and grill the slices.
I think you guys would love some of my bread recipes. Especially the caraway seed crackers. Check them out under the bakery section of my website.
Sandra Ramacher
I’m new to the paleo life so forgive me but which ingredients/breads were high in omega6? I didn’t read each recipe but it seems like most people use tapioca, arrow root, coconut or almond flour in many different recipes. Are these high in omega 6?
Thanks
How do I print #4 recipe?
Hi Linda, you have to click on that recipe’s link and go to the website it’s on or the page on my site that it’s on, if it’s one of mine. Then you just choose to printe from the File in the Browser menu.
Hey
Love your recipes and yours is my go-to site whenever I want to find a paleo recipe or version of a loved recipe.
Two things though – the images all link to another image rather than the recipes! Confusing. Secondly I would love love love to see a vote feature for these types of recipes where theres so many versions. It’d be great to see a poll or two especially for things like breads and cakes, to find your readers faves! I can only try to many recipes myself 😀 😀
Loving your work again,
Jon
Ah that’s an easy fix! We’ll get that updated. Voting is a little harder to implement but a great idea 🙂
Bread! I tend to be fond of it. Not a fervent follower of paleo, but there are good ideas from it. Nice bread recipe ideas. Will try them soon with my favorite ingredients.
There’s one that Richar dNokely does using home made macadamia butter:
http://freetheanimal.com/2012/07/fat-bread-third-times-the-charm-mission-accomplished.html
I mean, we’re Austalian right?
Thanks so much for including me in your round up! I love your site hun!
And I love yours 🙂
This is a great collection of recipes. I will be saving it as a reference. Can I point out that #6 has been described as nut-free but the key ingredients list includes cashew butter.
Oh, good point! I missed that and will change.
They all look delicious.
There is an error though – #6 is NOT nut free. The first ingredient is cashew butter. While cashew nuts are technically seeds, most people consider them nuts and many people with nut allergies are allergic to cashews also.
My mistake, pasted from another recipe. It was meant to be NOT nut free.
The Banana bread from Civilized Caveman is my fave 🙂
I love that you put the key ingredients right under each recipe! That made it really easy to navigate only to the recipes that didn’t have almonds in them. Excellent compilation.
Also, the Against All Grain sandwich bread is made with cashew butter, and therefore is not nut-free.
Yep, fixed already! Thanks
Well… we don’t now how we are going to eat our paleo bread in moderation now. We want to make EVERY SINGLE RECIPE! Ahhh! Hehe. Thanks for a great paleo bread round up and thank you so much for including our recipe! #grateful
Lots of love, Emma + Carla xox
Awesome list! Thanks for including my bagels 🙂
They’re good looking bagels 😉