Want a quick and easy paleo dessert that is also AIP friendly? Plus, something that kids will love? You need to try these strawberry ice cream bon bons!
In your food processor, add the freeze dried strawberries and pulse until completely crushed.
Then add the melted coconut oil and banana chunks and pulse until smooth.
Pour the mixture into a silicone ice cube tray and freeze for 4 hours.
Remove and try not to eat them all in one sitting.
Calories: 396kcal | Carbohydrates: 23g | Protein: 1g | Fat: 36g | Saturated Fat: 30g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 1mg | Potassium: 357mg | Fiber: 3g | Sugar: 14g | Vitamin A: 44IU | Vitamin C: 110mg | Calcium: 6mg | Iron: 2mg
Keywords: Sweets, Ice Cream, Bon Bons, Snacks, Strawberries